We can find autumn deepening as the trees’ leaves change their hue. People often use the phrase “enjoy the long autumn nights,” though the nights are surely longer in winter as autumn nights are generally comfortable and enjoyable for many occasions. It is the time for harvest – it may be a good chance to try cooking new elaborate meals with many ingredients in season and enjoy them with loved ones. Or would you rather immerse yourself in the world of stories by reading books or watching movies? Autumn is a great season to enjoy food, reading, art, and sports. Wish you a fruitful autumn. Our seasonal canelés for this month, “Pumpkin” and “Nuts Chocolat” are available from today, the 1st of October. Pumpkin canelés are decorated with pumpkin seeds with pumpkin paste on top of pumpkin dough. The tender sweetness of pumpkin is concentrated in each canelés and they are perfect for autumn. Nuts Chocolat canelés are with cashew nuts and macadamia nuts in the chocolate dough, decorated with chocolate ganache and dolled up with macadamia nuts. Please enjoy how smooth the chocolate melts in your mouth and the texture of 2 kinds of nuts.

木々の色づきに秋の深まりを感じる季節になりました。「秋の夜長を楽しむ」という言葉をよく耳にしますが、実際には冬のほうが夜は長いのになぜでしょう。それは秋の夜は、過ごしやすく楽しい時間だからです。旬を迎える食材が豊富なので、いつもより手の込んだ料理に挑戦したり、ゆっくりと食事の時間を過ごしたり、読書や映画鑑賞をして物語の世界に浸るのも良いですね。食欲の秋、読書の秋、芸術の秋、スポーツの秋。実り多き秋をお過ごしください。10月の季節のカヌレは「かぼちゃ」と「ナッツショコラ」が、本日10月1日(土)よりお目見えです。「かぼちゃ」はかぼちゃの生地にお手製のかぼちゃ餡をしぼり、かぼちゃの種をのせました。かぼちゃのやさしい甘みがぎゅっと詰まった秋の定番の一品です。「ナッツショコラ」はショコラ生地の中に、カシューナッツとマカダミアナッツを入れ、上にショコラガナッシュを絞りマカダミアナッツをごろっとのせました。チョコレートの口溶けと2種のナッツの食感をお楽しみください。